Circle of relatives-owned and operated Healthy Meals, Inc. will develop its meat processing operation by way of including a brand new, USDA-inspected slaughter facility to its Shenandoah County location.
This venture will create 12 new jobs and constitute just about $1.2 million of recent funding on the long-standing meals distribution corporate.
The corporate plans to supply just about the entire farm animals for the brand new facility from Virginia farms, developing a very powerful new marketplace for native farm animals and hogs.
“As Virginia’s biggest non-public business, our agricultural sector attracts its power from the variety of manufacturing and the entrepreneurial spirit of households just like the Pences, whose corporate has served the Shenandoah neighborhood for greater than 50 years,” stated Governor Glenn Youngkin.
Secretary of Agriculture and Forestry Matthew Lohr stated he’s happy to look Virginia spouse with Shenandoah County to fortify this growth.
“Virginia’s farm animals manufacturers receive advantages when family-owned corporations with a powerful dedication to native sourcing, like Healthy Meals, make significant investments into the processing infrastructure,” stated Lohr.
Healthy Meals President Wes Pence stated he’s excited to develop the enterprise during the AFID program.
“This growth will building up our capability, upload jobs to our paintings drive and supply a far wanted carrier to the neighborhood and native farmers for years yet to come,” stated Pence.
Healthy Meals was once established in 1964 by way of Dean and Syvilla Pence as a house supply carrier of poultry, meat and eggs to the Washington, D.C. marketplace. The corporate has grown right into a full-scale meals distributor because it provides wholesale accounts within the mid-Atlantic and offers native house shoppers with numerous meats and cheeses.
The coronavirus pandemic led to backlogs at native meat processors that the corporate had trusted for red meat and beef merchandise. This spurred the corporate so as to add in-house slaughter capability to counterpoint their present operation and develop their meat processing features. By means of turning into vertically built-in, the corporate will be capable of higher keep an eye on its meat processing time table, scale back running prices, building up manufacturing efficiencies, and scale back buyer lead instances.
The Virginia Division of Agriculture and Client Services and products labored with Shenandoah County and the Shenandoah County Commercial Construction Authority to protected the venture for the Commonwealth. Youngkin licensed a $40,000 grant from the Governor’s Agriculture and Forestry Industries Construction Fund, which the county will fit with native finances.